Strawberry Jello Salad

How about some jello as a sidedish instead of dessert? Of course this simple side could go either way. Its a great way to combine strawberries, jello and various fruits into a fruity side salad.

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INGREDIENTS:

*1 cup water boiling

*1 6-ounce package strawberry jello

*1 10-ounce package frozen strawberries partially thawed

*2 bananas small, mashed

*1 8-ounce can crushed pineapple undrained

*1/2 cup sour cream

*Lettuce leaves

*Additional Sour cream (optional)

DIRECTIONS:

In a medium saucepan pour boiling water over gelatin. Stir over medium heat until gelatin is dissolved; remove from heat. Add strawberries and stir until thawed. Add bananas and pineapple. Pour half of the mixture into a 6-cup mold; cover and chill until set but not firm. Reserve remaining gelatin mixture at room temperature.

When refrigerated gelatin sets, fold sour cream into reserved gelatin and pour into mold. Cover and chill until firm.

Unmold onto a chilled plate. Garnish with lettuce and optional sour cream.

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