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Directions:
Put the eggs
in the pan and add enough water to completely cover the eggs. Add a
teaspoon of vinegar to the water as well as some of the natural
ingredients above.
Bring the
water to a boil, reduce the heat and simmer for 15 minutes. Take the
eggs out with a spoon and let them cool.
After you're done peeling and eating the eggs, use the
shell pieces to make this fun mosaic
craft.
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