Cinnamon Sugar Cookie Recipe

Are you getting tired of making (and eating) the same old sugar cookies? Give them a new twist with cinnamon. This cinnamon sugar cookie recipe is a great way to do just that. Other than the slightly different ingredients this cinnamon recipe is just as easy to use as any other sugar cookie recipe.

Ready for some more fun foods for kids? Kid-approved meals make breakfast, lunch and snack time easy and fun for your little ones. Give them a try today.

INGREDIENTS:

* 1 cup butter
* 1 cup sugar
* 3 eggs, beaten
* 2 teaspoons cinnamon
* ½ teaspoon nutmeg
* 3 ½ cups unbleached all-purpose flour
* 1 teaspoon vanilla extract

DIRECTIONS:

In a large bowl beat the butter and sugar together. When light and fluffy add the beaten eggs and beat until well blended. Stir in 1 teaspoon of the cinnamon, all the nutmeg, flour and vanilla extract. Stir until mixed through. Shape into a log shape and wrap with cling film. Place in refrigerator for approximately 4 hours until chilled.

Preheat oven to 350F and grease two cookie sheets.

Unwrap the dough and place on a lightly floured surface. Cut into ¼ inch slices and place an inch apart on cookie sheets. Bake approximately 8 to 10 minutes or until golden and baked through. Mix the remaining teaspoon of cinnamon and a little sugar and sprinkle over the cookies as soon as they come out of the oven. Transfer to wire racks to cool completely.

Comments

Comments are closed.